Cheap eats; fish cakes...
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| sweet little potatoes waiting...hum dee dum dum |
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| Boiling pot of carrots, celery, potatoes, parsley, fish |
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| toasted breadcrumbs from homemade sourdough bread |
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| mash up the potatoes and fish |
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| form the mashed mix into cakes and bread |
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cook in a little oil (coconut or what-not) until golden.
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AND, homemade sourdough bread! I am so happy about this!
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| the mama (starter) and the baby (bread dough) |
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| waiting 8 hours |
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| second rise, 2 hours |
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| golden brown, smells heavenly |
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| add lots of butter, and eat immediately. |
Little hands helped through out, but mine were too covered in dough and mess to take pictures! alas, next time.
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